Carrot dumplings
By VicentaLakin
Recipe Recommendations
- sandwich meat appropriate amount
- white radish appropriate amount
- onion appropriate amount
- pepper water appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Carrot dumplings
1
The peppers and water are boiled to light yellow。
2
Pick up the pepper, cool it with a little salt, raw smoke, pelican oil and pepper powder。
3
The juice is mixed in the meat。
4
White radish laced to silk。
5
Slurp water with salt。
6
Dry water is fine。
7
Onions cut thin, refuelled and locked。
8
Carrots, meat pies, onions in big bowls。
9
Blend。
10
You can eat whatever you like