The green veggies are full of pigs
By VicentaLakin
Simple and delicious, dinner。
Recipe Recommendations
- green vegetables the two
- Stewed pork tripe half a
- garlic a little
- red pepper a little
- peanut oil appropriate amount
- salt a little
Steps for The green veggies are full of pigs
1
Picked vegetables, washed, dried water。
2
Inches, back up。
3
Get the pig's belly, Chess, back up。
4
Garlic slices, chili slices, spare。
5
The boiler heats up enough oil, pours in garlic and peppers, then pours in vegetables and a little salt on the belly, and then throws a little bit of it。
6
Get out of the pan and eat。
7
Delicious。