Potato and cheese
By VicentaLakin
Recipe Recommendations
- potatoes one
- eggplant in 1
- beans 1 handful
- garlic of 2
- white sesame a little
- edible oil appropriate amount
- soy sauce 2 tablespoons
- soy sauce half a spoonful
- fuel consumption 1 scoop
- starch 1 spoon
- white sugar half a spoonful
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Potato and cheese
1
Beans, potatoes, cheese wash。
2
Bean horns cut into little pieces, potatoes and cheese cut into small pieces。
3
Two sips, half a spoon of old smoke, one spoon of oil, one spoon of starch, half a spoon of sugar, half a bowl of water, half a bowl of juice, evenly mixed
4
Garlic cut to the end。
5
Put oil in the pot and blow the potatoes to gold。
6
Bean horns blow up to soft backup。
7
The eggplants were blown up to soft backup。
8
Leave some bottom oil in the pot and blow up the scent with garlic。
9
Add the bean bean potato eggplant to fry。
10
I'll pour in the juice, and I'll dry the water, and I'll pour it into the white sesame。
11
It's a good job。Potato and cheese Make Tips
More sugar for sweets. Garlic can't be blown up for long, or it'll be bitter。