Milk, walnut and sesame paste

By GayleFunk

Milk, walnut and sesame paste
Eating sesame seeds often can keep your skin soft, delicate and smooth. People who use dieting to lose weight will have dry and rough skin due to insufficient nutrient intake. Sesame seeds contain violins, choline, and sarcosamine, which prevent the body from getting fat, so eating too much sesame seeds will not get fat. While diet and weight loss, if combined with sesame consumption, rough skin can be improved.
The phospholipids in walnuts have a good health care effect on the cerebral nerves. Walnut oil contains unsaturated fatty acids and has the effect of preventing arteriosclerosis. Walnut kernels contain trace elements such as zinc, manganese, and chromium that are indispensable to the human body.

Recipe Recommendations

Steps for Milk, walnut and sesame paste

  • Make  step 0
    1
    Pour a bowl and a half of milk into the pan
  • Make  step 1
    2
    Pour a bowl and a half of milk into the pan
  • Make  step 2
    3
    Add two spoonfuls of glutinous rice flour
  • Make  step 3
    4
    add appropriate amount of sugar
  • Make  step 4
    5
    uniformly stirring
  • Make  step 5
    6
    Cook slowly, stirring while cooking
  • Make  step 6
    7
    Add two tablespoons of black sesame powder
  • Make  step 7
    8
    Add a spoonful of walnut powder, and let's say, after using a machine that first beat black sesame seeds, the walnut kernels produced are similar to black sesame seeds. However, Lun's family is walnut kernels
  • Make  step 8
    9
    Stir while cooking until slightly boiling
  • Milk, walnut and sesame paste Make Tips

    Be sure to keep the heat low throughout the process and stir it from time to time to prevent people who don't like glutinous food from sticking to the bottom. You can use sticky rice noodles instead of glutinous rice flour.