Pony chicken
By VicentaLakin
No chicken can get out of here alive in Guangdong
Recipe Recommendations
- Wenchang chicken appropriate amount
- tangerine peel appropriate amount
- onion appropriate amount
- coriander appropriate amount
- onion appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- Donggu zero-added gold label soy sauce appropriate amount
- Donggu premium oyster sauce appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- rock sugar appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- simple
Steps for Pony chicken
1
Ginger slices, onion slices, 5-6 garlic, 2 ice creams, 2 petals, 2 onions and cauliflowers。
2
A few onions and garlic fragrances under the hot pot cooled, then all the rest of the onions were poured in and the onions and fragrances were blown up。
3
The second half of the bottle is filled with gold, which boils with two large bowls of ice cream and a tea spoon。
4
The chicken is boiled on the other side of the pot for 13 minutes, with bamboo crotch to separate the ingredients。
5
In the end, the fire can be painted with the colour of the juice。