Red bean, longan, poached egg

By SeanMaggio

Red bean, longan, poached egg
Ingredients: eggs,sugar,longan meat

Recipe Recommendations

  • longan meat a
  • eggs two
  • sugar appropriate amount

Steps for Red bean, longan, poached egg

  • Make  step 0
    1
    Pour the red bean soup into the pan and bring to a boil over high heat
  • Make  step 1
    2
    Put the longan meat into a bowl
  • Make  step 2
    3
    Add a small bowl of clean water and wash it clean
  • Make  step 3
    4
    drain the water
  • Make  step 4
    5
    Pour into red bean soup and stew
  • Make  step 5
    6
    Boil on high heat and simmer on low heat for about 10 minutes
  • Make  step 6
    7
    Beat in two eggs
  • Make  step 7
    8
    After the eggs are shaped, change to high heat and cook thoroughly
  • Make  step 8
    9
    Add appropriate amount of white sugar to taste according to your personal taste
  • Red bean, longan, poached egg Make Tips

    Make sure to make poached eggs on low heat, and change to high heat after they are shaped