Onion pie
By VicentaLakin
Recipe Recommendations
- meat foam appropriate amount
- onion appropriate amount
- medium-gluten flour 500G
- qingshui 400g
- baking powder 5g
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
Steps for Onion pie

1
Flour is added to the fermentation powder。
2
Add water。
3
It mixes with chopsticks and noodles and ferments when it becomes dry powder。
4
Onions wash clean and shredded。
5
The front leg was purified and sliced。
6
The hot oil in the pot is thrown into the bubbly。
7
Add a proper amount of beryllium oil, raw, old, salt, and twirl。
8
Put the onions in the onions。
9
Fries and cools。
10
The fermented noodles do not need to be rubbed in an hour。
11
Put gloves on, put peanut oil on, pull a little noodle, put onions on, then bring up the noodle。
12
The hot oil in the pan goes into the cake embryo。
13
Silicon glue flattens the cake embryo。
14
A little fire to fry the cake on one side of the gold and turn it on the other。
15
You can make a pot when you've made it。
16
The finished product。
17
The finished product。