Steam scallops
By VicentaLakin
Seafood and garlic sauce are perfect. They've always loved scallops。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steam scallops

1
If it's a scallop, then it's a scallop, and then it's a scallop, and it's cut off。
2
Cut the garlic back。
3
Scallop on the pot steam。
4
Garlic sauce。
5
Put garlic on the steamed scallops for a little bit, or put in the oven for a little bit。
6
It's two minutes in the oven, and I can't see the golden feeling of garlic. Baked garlic is better and better。Steam scallops Make Tips
I like spicy. If you like a little bit more, you can add some steamed fish oil. 2. Vegetable seafood, with garlic sauce, tastes good。