It's the New Year's
By VicentaLakin
It's the New Year's Eve! This is not just a family reunion, it's also a good color! It's as if this year's luck is going to take a big step. - It's not just sweet, it's more like a little lucky charm
Recipe Recommendations
- glutinous rice flour 100 grams
- corn starch 10 grams
- hot water 80 grams
- oil 10 grams
- powdered sugar a little
- sweetening
- cook
- half an hour
- simple
Steps for It's the New Year's
1
Prepare food。
2
Pour white sugar into the rice powder, then pour it into hot water and mix it up into dry powder。
3
The oil is then added to continue to be fully absorbed。
4
A small group of 15 grammes of noodles was taken from the noodles, which were boiled in boiling water, which was extracted from the asphalt and then returned to the large group。
5
It continues to be fully integrated。
6
It's just a couple more years of mixing。
7
It is divided into four pieces, three of which are made of red, yellow and pink, respectively。
8
With the red base, add the other three colour blocks。
9
The other way around is the sesame。
10
Scratch it in the shape of a goldfish。
11
Cut the strawhead in half, carve the top of the fish, and it's even more vivid when it's wrongly worn。
12
Finally, the fish eye。
13
And pour in boiling water the ravioli。
14
We'll just boil it up and fish it out。It's the New Year's Make Tips
Remember to spray a little water when you're with your eyes and your mouth and stick it more firmly, and don't ask me how I know it. The first pot is the eyes。