Spread the leftover rice with barbecue sauce and process the leftover rice by frying the meat-so that the leftovers are no longer leftovers.
The rice balls fried in the baking pan should be called rice cakes. I recommend that friends who have an oven use an oven to make them. If you use the oven, you can put meat filling or vegetable filling into the rice balls and apply baking sauce while roasting. Hehe, the rice balls baked in this way are very tempting.
Sauce fried rice balls
Recipe Recommendations
- rice appropriate amount
- Daxing barbecue sauce appropriate amount
- cooking oil appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Sauce fried rice balls
1
Place the rice on the plastic wrap and firm it.
2
Roll the rice into rice balls and hold it tightly.
3
Pour a little oil on the baking pan and heat it.
4
Place the rice balls in the baking pan, gently press them flat, and slowly fry them.
5
After frying both sides to golden yellow, apply barbecue sauce on both sides, and determine the taste according to personal preference.