Spicy chicken
By VicentaLakin
Bringing back some chili from Chongqing, trying to make another chili chicken, it's good for you to share。
Recipe Recommendations
- chicken legs of 2
- onion 1 block
- Jiang 1 block
- chili 5-6 one
- starch 2 tablespoons
- oyster sauce 1 spoon
- soy sauce 1 spoon
- sesame 1 spoon
- cooking wine 1 spoon
Steps for Spicy chicken
1
Two chicken legs。
2
Chicken leg, cut。
3
Ginger onions, beryllium, soy sauce, salt, pepper powder, pick up pickled chicken。
4
Picked chicken, a little starch。
5
Grab the slurry。
6
After 60% oil heat, fry。
7
It's hot, it's hot, it's hot。
8
Again。
9
Leave a little bottom oil, a little onion ginger。
10
Put the chili in。
11
Put in the fried chicken。
12
Get out of the pot and throw a sesame。