Orange cream
By VicentaLakin
The aftereffects of the sun, always coughing, and this winter a lot of orange ointment, water bubbles, food, all good, pulmonary cough. This time the orange cream wasn't cut into blocks, it was all salted, and it looked good。
Steps for Orange cream
1
The oranges go to the ty, with salt。
2
The oranges were slashed from the head。
3
Take the seeds out。
4
One by one。
5
Seeds out。
6
Two hours with sugar salt。
7
The fire is slow。
8
If you don't put water on it, you'll get ice cream。
9
In the can, in the fridge, in the water, or just eat。