Spicy pickles
By VicentaLakin
It tastes good。
Recipe Recommendations
- vegetables
- luncheon meat appropriate amount
- crab meat appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- Coarse chili noodles appropriate amount
- Chili noodles appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- Baikou appropriate amount
- xiangsha appropriate amount
- pepper noodles appropriate amount
- rapeseed oil appropriate amount
- cumin appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Spicy pickles
1
Vegetable washing。
2
The vegetables are cut and prepared for dry chili slices, ginger chips, onions, peppers and small fragrance particles to be fed into the spice box, a white man, a fragrance, an eight-angle and a cinnamon。
3
A proper amount of water (not too much) is added to the pot and all the sauces and salt are boiled。
4
Pour garlic into garlic when cooking。
5
I'll cook it for two minutes。
6
Vegetable foods are then fed into the pot and cooked and loaded into the bowl。
7
The rest of the soup is poured into the bowl after cooking。
8
Crude pepper noodles, pepper noodles, pepper powder, salt, chicken, garlic。
9
Addseed oil to the pot。
10
Throw the oil in the bowl to the sauce。
11
Put all the food and soup in the boiler while it's hot。
12
Scrambling the food and the sauce。
13
Out of the pot and bowl。