Double lemon honey

By VicentaLakin

Double lemon honey
It's based on the headline, the original video, and the fragrances, and the pens can't find the clots, the lemons and the lemons, the two fruit ingredients, the honeys, the ordinary honeys, the honeys, and so many other fruits, so that they don't smelt, the friends who don't like the honeys or the sugars, or the whites, the pens can use the two sugars, because only the honeys, the lemons and the lemons come out, will be watery. It should also be noted that when the above materials are mixed, they must be refrigerated and, if not, they can only be eaten for two or three days, and the water in the fruit of the long and long term will come out and deteriorate。

Recipe Recommendations

  • yellow lemon 1 piece
  • green lemon 1 piece
  • honey 约300 grams
  • white sugar 约200 grams

Steps for Double lemon honey

  • Make Double lemon honey step 0
    1
    Prepare materials to wash and dry or dry lemons and lemons
  • Make Double lemon honey step 1
    2
    Slice the lemon
  • Make Double lemon honey step 2
    3
    Slice the lemons
  • Make Double lemon honey step 3
    4
    Put it in a clean container, add honey and mix it evenly
  • Make Double lemon honey step 4
    5
    Add sugar and mix it evenly
  • Make Double lemon honey step 5
    6
    (b) Put mixed lemons and lemons into the ice, evenly, with spoons, so that each pair of lemons and lemons is more even
  • Make Double lemon honey step 6
    7
    IN THE FREEZER, FREEZER, WHICH IS FROZEN TO A BLOCK, THE BLOCK-BY-PART ACCESS IS ALLOWED TO MIX EVENLY IN THE DRINK。

    • Double lemon honey Make Tips

    First, as the original author has done, it should be fragrance, with which you can increase and reduce the material as you like; second, friends who do not like or hate honey can use only sugar and syrup; third, suggestions for cold storage of Freezer's cabinets, which will allow the material to remain in the freezer for a longer period of time, which, if only in flat-time refrigerators, quickly releases water and is prone to corruption; fourth, snow-covered ground bees must not have ordinary ice blocks hard enough to squirm out of the ice gree with spoons; and fifth, spoons, spoons and cups for cooking, baking, etc., are used internationally, as illustrated by the fact that not the spoons and cups that we use in our usual home or restaurant to fix drinks and food. Thanks for watching

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