Homemade ice dumplings
By VicentaLakin
Ice dumplings are one of China ' s traditional foods. They can be cooked with frozen dumplings. They are made and evaporated. The fruit of the ice florist is a layer of gold, thin, soft, full ice florist, beautiful
Recipe Recommendations
- dumplings appropriate amount
- edible oil 30g
- low-gluten flour 10g
- water 100g
- salty and fresh
- fried
- ten minutes
- divine level
Steps for Homemade ice dumplings
1
Cold dumplings were packed earlier。
2
Cook the dumplings。
3
Prepare the ice floss for even mix。
4
The dumplings are put in the pot, and then into the ice florist。
5
It's a small fire。
6
Dry water is enough (no fire)。
7
When the ice blossoms in shape, prepare a plate to be attached to the dumplings, pour the oil out of the pot, and tie it to the plate. Ice dumplings are delicious, ice florist is perfect and beautiful