Homemade crackers
By VicentaLakin
Biscuit is the main source of low-banded flour and is baking with appropriate sugar and other supplements (without any additives). It's sweet, it's soft, it's a snack and it's a hand-in-hand。
Recipe Recommendations
- low-gluten flour
- eggs one
- butter 50g
- honey 35g
- baking powder 4g
- white sugar 50g
- salt 2g
- sweet fragrance
- roast
- three-quarters of an hour
- divine level
Steps for Homemade crackers
1
add an egg to the basin, 50 g for nothing。
2
When the egg sugar is evenly mixed, the softened butter continues to be evenly mixed。
3
Sift in one third of low-banded flour, and powdered powder (both mixed with flour) evenly mixed。
4
For the second time, low-banded flour was added (three times)。
5
For the last time, low-banded flour is evenly mixed and formed (no need to be repeated)。
6
Half an hour of sanctuaries are made into thin, moderate skins, and cookies are extracted from square moulds。
7
One by one。
8
The oven is preheated with 170 degrees of fire and the next person is 155 degrees for 20 minutes。
9
Put the cookies on the plate and do it yourself while making good food. Tasty cookies, gold, yellow, sweet。
10
Biscuit is a good option for snacks and a handyman。Homemade crackers Make Tips
There is no need to overwhelm and prevent spasm。