Soy cheese
By VicentaLakin
Recipe Recommendations
- round eggplant one
- garlic sauce 1 scoop
- basil pesto 1 scoop
- soy sauce 1 scoop
- sesame oil 1 scoop
- salty fragrance
- mix
- ten minutes
- simple
Steps for Soy cheese
1
Round eggplant。
2
Cut the block。
3
15 minutes in the pot。
4
Make a sauce at the time of the steam eggplant, and add garlic sauce, violet sauce, soy sauce and perfume to the bowl, solution。
5
Steamed eggplant。
6
Put eggplant in the sauce bowl。
7
Combination is fine。
8
The finished product。