Scratches

1

After the water is released, the alkalin or small soda is prepared for half a minute and cool。

2

Sliced with a knife, with a small amount of water for juice, 40 grams of shrub juice。

3

Herb juice + corn oil + salt, mix。

4

Sifting into pelicans of low-strength wheat powder, blending。

5

Separate protein yolk

6

A GREEN PASTE, WITH A HAND DRAWN BY THE WORD "J"。

7

The protein was added to 25 grams of sugar and 3 drops of vinegar. An electric omelet is distributed by "low-middle-speed"。

8

Finally, turn down and hit the protein with a straight hook。

9

Take a third of the protein and drop it into the yolk paste, and mix it evenly (do not circle, it will melt)。

10

And then the paste falls into the remaining protein. Quick flip evenly。

11

And cast the pasta into a cup of paper, and shake a few. Send it to a preheated oven, put it in the middle and lower floors, and roast it up and down at 180 degrees for about 15 minutes (surface colour with tin paper)。

One, the production of twigs, with the use of non-savoury vegetable oils; two, the low powder is sifted and the finished product is softer; three, the eggs are to be refrigerated and the protein is to be placed in an oil-free basin; four, the protein is to be punched into a rigid hairbone: the egg-beater is to be pulled up, the protein is to have a straight angle; and five, the protein cream and the yellow paste are to be mixed with the handwork, like a screech, from the bottom up and then cut with a razor, so that it is not easy to melt, but the hand method must be fast; six, the oven is to be pre-heated five minutes in advance, the time and temperature of the oven is to be adjusted to the sexual capacity of the oven, and the cake is to be seen in colour, and the face is not to be baked。