Soybeans

By VicentaLakin

Soybeans
It's hot again. The beans and the silkmelon are for the summer。

Recipe Recommendations

  • edamame appropriate amount
  • loofah 1 piece
  • pickles appropriate amount
  • meatballs of 3
  • garlic cloves a little
  • salt appropriate amount
  • oyster sauce appropriate amount
  • vinegar a little
  • soy sauce 1 scoop

Steps for Soybeans

  • Make Soybeans step 0
    1
    Prepare the food: the beans go to the shell, pickles are bought, the pickles are not salty, they taste dim. Smelt cleans the skin。
  • Make Soybeans step 1
    2
    The silkmelon is cut in the form of a skin, so that it is immersed with salt water for a while to prevent colour change。
  • Make Soybeans step 2
    3
    Oil pours in the pot, and when it's hot, it's fried。
  • Make Soybeans step 3
    4
    And then it's even with pickles and garlic curds, and it's a spoon of raw fried meat。
  • Make Soybeans step 4
    5
    I'll put it in a silk melon, add the right amount of salt, and then pour the right amount of hot water。
  • Make Soybeans step 5
    6
    Finally, the meatballs were put on the pan cap for three minutes. When you open the lid, you can pour some platinum and vinegar。
  • Make Soybeans step 6
    7
    It's good to have a soybeans and a good silk melon
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