Abalone coconut chicken

By VicentaLakin

Abalone coconut chicken
WE ALWAYS HAVE FRESH MEMORIES OF THINGS THAT BREAK OUR INHERENT CONSCIOUSNESS, JUST AS WE FIRST ATE COCONUT CHICKENS IN GUANGZHOU, WHICH IS AS STRONG AS SWEETER LACES AND CREEPS. AND WHEN YOU ACCEPTED THE SALTY SETUP, IT WAS A LITTLE SMALL... WHEN WE WENT TO GUANGZHOU AGAIN THIS YEAR, IT WAS TIME TO MAKE THE EXCLUSIVE ABALONE CHICKEN FORMULA PUBLIC, WITH THE FAMILIAR IMPACT DOUBLING BACK。

Recipe Recommendations

  • Minzheng abalone appropriate amount
  • chicken appropriate amount
  • coconut green the 2
  • wolfberry 10 teeth
  • red dates the 3
  • Xiaoqingju 1
  • garlic 3 petals
  • millet spicy one
  • coriander appropriate amount
  • soy sauce 2 tablespoons
  • sugar a little

Steps for Abalone coconut chicken

  • Make Abalone coconut chicken step 0
    1
    The chicken is purified by slices of chicken, plus three slices of ginger paste, which is replaced by clean water。
  • Make Abalone coconut chicken step 1
    2
    Coconut openings for water spares, half-splitting of coconut shells with a spoon to scrape the coconut off, and cut to wash the spare。
  • Make Abalone coconut chicken step 2
    3
    The soup pan shall be put into chicken, coconut, coconut water, guillotine, red date and then into mineral water not exceeding the amount of coconut water. Fifteen minutes after the fire started, the abalone squirmed for 20 minutes。
  • Make Abalone coconut chicken step 3
    4
    You can cook coconut chickens for their souls while there's room for stew. Small oranges are half-cut, mixed with garlic mashed, rice spicy, sugar, raw smoke, fragrance。
  • Make Abalone coconut chicken step 4
    5
    It will be ready in 20 minutes, without any additional sauce。

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