The borscht
By VicentaLakin
Recipe Recommendations
Steps for The borscht

1
Ginger wash clean slices。
2
The steakbone is cold and boiled with blood。
3
Steakbones and ginger tablets are put in the electric tablet。
4
Add a proper amount of clean water。
5
The high voltage pan selects the cow and sheep program。
6
Onions wash clean and fine。
7
Tomatoes and potatoes are purified。
8
Good steak soup pours into the pan。
9
A little oil in the pot makes onions smell。
10
Put the tomato out of the tomato juice。
11
Fried tomatoes and onions added to steak broth。
12
Put in potatoes and appropriate ketchup。
13
The cover goes on for about 30 minutes. Just a little salt before you get out。
14
The finished product。
15
The finished product。
16
The finished product。