A simple roasted ribs
By VicentaLakin
Our old man, my little one, lived with them all these years, and the food began to go soft, so the ribs were always soft, so we used electric pressure pans to steam and burn。
Recipe Recommendations
- ribs appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
Steps for A simple roasted ribs
1
Burn some water, put down the ribs and boil the blood and foam。
2
The excrement of the water is placed in the bowl, which is then placed in an electric pressure pan to protect the steam. It's just cooking. It won't take long。
3
The hot pot is oiled and the steamed ribs are put into the pot and the fire is slow. Watch your ribs and try not to bring water, or you'll spill the pot. The juice in a bowl that's steamed through the ribs can keep the noodles or something。
4
When you've had a tiara, you've got a proper amount of raw, old and sugary。
5
Put a little water in it, put a little lid on it, for taste。
6
The water is dry and juiced。
7
Out of the pot。A simple roasted ribs Make Tips
I usually put the ribs in the pressure pan before I left for work in the afternoon, so I could start burning when I got back from work, save a lot of time, and it tasted like a little water。