Tea tofu pudding

By VicentaLakin

Tea tofu pudding
Today we can make a tea tofu pudding, a nice, delicious snack, and a tea head. Fresh tea mixes with sweet tofu, soft entrances, fresh tofu and fresh tea。

Recipe Recommendations

  • Inner fat tofu 400 grams
  • hot milk 300 grams
  • matcha powder 10 grams
  • honey 25 grams
  • white granulated sugar 50 grams
  • gelatin tablets 10 grams
  • glutinous rice flour 40 grams
  • sticky rice flour 40 grams
  • fine sugar 10 grams
  • hot water 60 grams
  • honey red bean appropriate amount

Steps for Tea tofu pudding

  • Make Tea tofu pudding step 0
    1
    Irogen bean curd, 400 grams, cut into small pieces。
  • Make Tea tofu pudding step 1
    2
    Tofu boils in hot water for 30 seconds。
  • Make Tea tofu pudding step 2
    3
    Dry water backup. Note: Overheated water can remove the soybeans。
  • Make Tea tofu pudding step 3
    4
    Ten grams of tea powder sifted first and 300 grams of hot milk mixed。
  • Make Tea tofu pudding step 4
    5
    It's completely dissolved。
  • Make Tea tofu pudding step 5
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    And then all of it goes back to the milk。
  • Make Tea tofu pudding step 6
    7
    Add 50 grams of white sugar, 25 grams of honey, and evenly mix it with a cooling back。
  • Make Tea tofu pudding step 7
    8
    10 grams of glitting, 5 minutes in cold water, softening the glitting。
  • Make Tea tofu pudding step 8
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    Then wringed the water from the glitting。
  • Make Tea tofu pudding step 9
    10
    Join the warm tea plaster and mix it to the complete melting of the glitting。
  • Make Tea tofu pudding step 10
    11
    Put tofu and tea in the shredder。
  • Make Tea tofu pudding step 11
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    The high-speed hit is fully integrated。
  • Make Tea tofu pudding step 12
    13
    Three times over-screened and can be removed from dissolved large particles and atmospheric bubbles。
  • Make Tea tofu pudding step 13
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    It's all in the mold, and it's two clicks into the bubble, and it's a freezer for 6-10 hours。
  • Make Tea tofu pudding step 14
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    Then we'll make white jade, 40 grams of rice powder, 40 grams of sticky sugar, 10 grams. The hot water that was ready to burn was 60 grams and quickly poured into it with a razor to the dry powder。
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    It is evenly divided into 14-16 copies。
  • Make Tea tofu pudding step 16
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    Press, make a look。
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    The water will be released and boiled until it floats for another minute。
  • Make Tea tofu pudding step 18
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    Pass the cold water and then dry the water。
  • Make Tea tofu pudding step 19
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    Each tofu pudding has two pieces of white jade and a bit of honey beans。
  • Make Tea tofu pudding step 20
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    ♪ TOFU PUDDING, FINISH O ♪
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    It's delicious and it's good. Tea head can be made。
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    It's a wonderful mix of fresh tea and soft tofu
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    QQQ BULLETS, SOFT ENTRANCES, FRAGRANCE OF TOFU, FRESH TEA。
  • Tea tofu pudding Make Tips

    One, the tea-painted ones are of better quality and can enhance the colour and taste of the finished product. 2. Tofu, which is more tender, overheated, can smell. 3. The amount of tea powder and sugar may be increased or reduced by taste, either with milk or soy milk。

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