Five peanuts
By VicentaLakin
He's a big boy
Recipe Recommendations
- salty and fresh
- fried
- an hour
- divine level
Steps for Five peanuts
1
Prepare onion-slashed slices of chili and ginger garlic。
2
Put water in the pot and sauce。
3
prepare 250 g peanut rice。
4
Put water in the pot and soak。
5
Cook。
6
Pull out the controlled water。
7
Pick out the big stuff。
8
Cook the peanuts and pour them into a thin net basket to control the water。
9
Fine salt in the pot。
10
Fire with salt。
11
Pour in and cook the peanuts。
12
It's in the pot。
13
Spoiled peanut rice with leaking shovels and filtering out fine salt。
14
After the fire, the salt is in the pot。
15
Packaging boxes。
16
See effect。Five peanuts Make Tips
There's gotta be a little fire in the ground between the peanuts and the salt。