Spinach eggs
By VicentaLakin
It's a food that my baby likes very much. A baby who doesn't like vegetables can do it, maybe eat it。
Recipe Recommendations
- salty and fresh
- blanch
- ten minutes
- simple
Steps for Spinach eggs
1
Prepare food: spinach wash cleans and eggs spread out。
2
The water in the pot is boiled, a spoon of salt is added, and some oil is given。
3
Put the spinach in the water for 28 seconds。
4
Put it in the cool water for a moment and then squeeze the water with your hands into the plate。
5
Make a juice, soybean sauce, raw, platinum oil and starch water evenly mixed。
6
The boiler is oiled, the eggs are boiled out, and then the juice is poured into the spinach。
7
And then the vegetables are ready。