The tide
By VicentaLakin
It is difficult to distinguish at first glance between the similarity of the materials and the similarity of the practices of the twilight brands and the sea turtles. But if you ask your two friends if they're one thing, they'll give you a negative answer. They'll say it's pretzels, sea storks, storks, and sweet sauce. There is a difference even in the selection of raw materials, and it's more appropriate to use a duck egg with its own sweetness, because it's salty, and it's easier to match it with a scrawny diet. It's also called the "near river oyster" which is most famous. The practice of sea turtle frying was introduced to you earlier, so let's try it today and actually feel the difference。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for The tide
1
The pelicans go to the shell to collect the flesh and water several times, wash it and make it available。
2
Onions are shredded and platinum is mixed with ground powder and pepper。
3
Get another bowl, knock on two duck eggs, break up the spare。
4
Heat oil from the pot, which is the best oil, is poured into the storks mixed with good materials and laid down。
5
Put it in the egg fluid, fry it to the bottom, flip it on the other side。
6
You can just throw fragrance before you go out. You can choose sweet sauce, fish truffles, etc。