I'm gonna impregnate the peppers
By VicentaLakin
The proper consumption of peppers can supplement blood, multivitamins, increased immunity, anti-age and beauty。
Recipe Recommendations
- Colorful pepper appropriate amount
- rock sugar some
- garlic appropriate amount
- high-alcohol liquor 100ml
- Haitian Flavor Fresh Light Soy Sauce
- sweet and spicy
- other
- several days
- simple
Steps for I'm gonna impregnate the peppers
1
Friends give their families at least seven pounds of pepper。
2
It's so fresh, it's so fresh, it's so sweet and spicy, you have to dry the water when it's cleaned, and chili don't take it off, or it's too hard to get out。
3
So many picturing peppers, using 20 pounds of waterless and oilless glass containers。
4
Putting all the peppers in the back with garlic and ice cream and pouring them into the sauerkraut oil (who thinks that the good peppers should be of good quality, and a little bit expensive) is enough to smoke a little bit less than a chili, because the peppers will just float a little bit。
5
The last four weeks were filled with a little bit of white wine and a little bit of silence. It's usually in a month, two months if you want it to be less spicy, less spicy。
6
It's for beef roast or roast beef。
7
Spicy ribbons for dessert。
8
Cracky。