Red eggplant
By VicentaLakin
Here we go。
Recipe Recommendations
- eggplant appropriate amount
- green pepper appropriate amount
- chives appropriate amount
- small red pepper appropriate amount
- minced garlic appropriate amount
- white pepper small amount
- white granulated sugar small amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Red eggplant
1
The eggplant is clean and immersed in salt water for five minutes。
2
Water filtering, steaming pots for eight minutes。
3
The meatloaf is put in a small amount of oil, the old, the platinum oil, the starch, the mixing。
4
The ingredients are good. Garlic cut, pepper cut, onions cut, pepper cut。
5
Oil in the pot, red pepper and garlic paste first。
6
I'll put it in the meatloaf and it'll change color。
7
Put in a steamed eggplant。
8
It's an old smoker, platinum oil, a little pepper powder, white sugar。
9
Roll in the peppers, roll in the onion。
10
Load。