The coyote roast

By VicentaLakin

The coyote roast
The coyote is also called the porridge, and the coyote roast is the Araninbo's favorite dish。

Recipe Recommendations

  • Black wolf 265 grams
  • pork 350 grams
  • ginger slices appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • zero-calorie sugar appropriate amount

Steps for The coyote roast

  • Make The coyote roast step 0
    1
    Food products: coyotes, pork (cleaned and cut) and ginger。
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    2
    The coyotes were immersed in water for five hours。
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    Then it will be washed out of the blemish。
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    Put it on the board and slice it up。
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    It's hot and hot. It's hot and hot。
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    Then, a proper amount of wine。
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    Add a proper amount of open water。
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    I'll cook for 10 minutes。
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    Then we'll cut the coyote with a proper amount of sauce。
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    Zero calcium sugar。
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    The sauce continues to boil。
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    In the end, it's almost done with soup。
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