Mango snowstick
By VicentaLakin
Recipe Recommendations
- powdered sugar 40g
- milk 200g
- mango pulp 200g
- light cream 65g
- sweetening
- mix
- ten minutes
- ordinary
Steps for Mango snowstick
1
Mangos go to the skin and cut small pieces with sugar powder。
2
Fresh milk。
3
It is smoothed with a hand-held cuisine bar (or with a cuisine machine)。
4
65 grams of light cream, even (or 20 seconds with a cuisine)。
5
Put it in the mold and freeze it all night。
6
Coconut peaches do the same thing。Mango snowstick Make Tips
Mango's better with a barber, sweet and rich. If you use peach meat, you'll be fine sugar pickled for an hour。