Red sugar with a bouquet
By VicentaLakin
Soft and sweet red sugar buns。
Recipe Recommendations
- old brown sugar 100 grams
- white sugar 10 grams
- flour 500 grams
- baking powder 3 grams
- yeast 5 grams
- edible oil small amount
- sweet fragrance
- steamed
- an hour
- senior
Steps for Red sugar with a bouquet

1
A mixture of red sugar (with a small reserve of red sugar) and white sugar。
2
Add 230 grams of water to melt。
3
It's cooled and melted with yeast。
4
Flour and powdered powder are equally mixed。
5
Add sugar and water to the swirl。
6
Scratch smooth noodles。
7
Grow up square, roll up。
8
It cuts from the beginning to the end, it doesn't cut, and it rubs it with red sugar。
9
The other side starts with a fresh cut with red sugar。
10
Cut to the right side。
11
Encode the steam pot to wake up。
12
Fire evaporated for 15 minutes。