Five fragrances
By VicentaLakin
The yellow and the yellow, the soft, the thin and the sweet。
Recipe Recommendations
- flour 400g
- yeast 4g
- water appropriate amount
- edible oil
- spiced powder appropriate amount
- salt appropriate amount
- hot oil appropriate amount
Steps for Five fragrances
1
The fermented pasta is removed to even。
2
Oil soufflés: a suitable amount of flour, vanilla, salt, and hot oil mixed up in the cold。
3
It is broken into eight even formulations。
4
Take a formulation long in strips, brush the tarp, and spray a little five fragrances from one side。
5
A formulation is finished。
6
Eight agents each。
7
Black sesame appropriate。
8
The agent's side is covered with black sesame, and it's fine。
9
The tacos are hot, added to an adequate amount of edible oil, branded down, branded in gold and yellow (two pots)。
10
Psalms of waffles, large and thin, soft and delicious。