Frozen silk
By VicentaLakin
A man's quantity。
Recipe Recommendations
- chicken breast halves
- cucumber 1 piece
- coriander appropriate amount
- chives appropriate amount
- white sesame appropriate amount
- onion appropriate amount
- onion Subparagraph 1
- Jiang 2 tablets
- garlic 3 petals
- millet spicy as appropriate
- soy sauce 2 tablespoons
- oyster sauce 1 scoop
- mature vinegar 0.5 spoon
Steps for Frozen silk
1
Half of the chest of the chicken goes to the pot with onion ginger and the fire goes on。
2
Scrambling, burning for 12 minutes, closing for 10 minutes。
3
Down the road, hand toire. cucumber chees, fragrance cut the end。
4
Onion cut, onion cut, garlic cut. White sesame. According to personal preferences and rice spicy. It's hot, it's hot。
5
Juice with oil, two more spoons, one spoon with stork, half a spoon with vinegar。
6
Get the juice and the chicken silk evenly mixed. In the fridge, it'll be soup。Frozen silk Make Tips
The chicken is ripe. If you don't want to make soup, reset the plate。