Scrambled meat

By VicentaLakin

Scrambled meat

Recipe Recommendations

  • Dried bamboo shoots and vegetables 115 grams

Steps for Scrambled meat

  • Make Scrambled meat step 0
    1
    Food products: dried vegetables, bones (cleaned water)。
  • Make Scrambled meat step 1
    2
    Put the dried vegetables in the tub and bubble them with water for 30 minutes。
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    3
    Subsequently, the scavenging vegetables were washed and cleaned。
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    4
    It's hot and hot。
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    5
    Then, a proper amount of wine。
  • Make Scrambled meat step 5
    6
    Add a proper amount of open water。
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    7
    Burn it for 15 minutes。
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    8
    Then we'll combine the dried vegetables with appropriate soy sauce。
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    9
    Plus a proper amount of salt。
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    Zero calcium sugar。
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    11
    The sauce continues to boil。
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    In the end, it's almost done with soup。

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