Garlic black fish
By VicentaLakin
The stingy little fellow can try the little fish。
Recipe Recommendations
- black fish art. 1
- pickled pepper of 2
- egg white a little
- cornflour appropriate amount
- salt appropriate amount
- oil appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- explosion
- ten minutes
- simple
Steps for Garlic black fish
1
Black fish go bone, slice. Soak it with salt water and wash it. Use the fish tablets for raw powder, egg clean, salt, a little white wine and ginger pickle for spare time。
2
Hot water is hot in the pot, and before it boils down, the fish can be replaced by colour。
3
Oil in the pot, more garlic paste, pepper aroma, then raw smoke, sugar, salt, beryllium oil, wine sauce。
4
And then you can pour the fish out of the water for a second。
5
It's very fresh, and the other fish bones make a tofu soup, a fish and two