Chicken soup
By VicentaLakin
Recipe Recommendations
Steps for Chicken soup
1
The chickens are cold and boiled and the blood is washed up。
2
Roast oil and mackerel washing back up。
3
Put chicken and water in the pot。
4
The fire boils and turns the little pot for about 30 to 40 minutes。
5
Put it in the chicken oil fungus。
6
Put it in the mackerel。
7
Go on for about 20 minutes. Just a little salt before you go out。
8
The finished product。
9
The finished product。
10
The finished product。