Cheese dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- senior
Steps for Cheese dumplings

1
Scratch, salt, raw, ointment。
2
Cheese to wash。
3
Cut to Ding。
4
Slurp water with salt。
5
Dry water。
6
It's fine。
7
I'm not sure if it's any good。
8
Combination to the ground。
9
Packed into dumplings。
10
The high-pressure pan is boiled with water, salt is added, dumpling is placed in the dumplings, the cap pressure valve is boiled and the fire is shut down and the gas is released。
11
Tasty dumplings。