A white burning shrimp-skinned shrimp
By VicentaLakin
Shrimp shells are thin and tender and are a source of balanced protein. Leather shrimps contain higher magnesium and more zinc, supplementing the trace elements needed in humans. White burning shrimps, leather shrimps are good to keep the taste of the food itself。
Recipe Recommendations
- base shrimp 8 rats
- mantis shrimp 8 rats
- garlic appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- white vinegar a little
- sesame oil a little
- original
- quick-boiled
- ten minutes
- senior
Steps for A white burning shrimp-skinned shrimp
1
Quisty shrimp, leather shrimp。
2
Clean it up repeatedly。
3
The water in the pot is boiled with salt, and it's burned for one minute in the ground。
4
Scrambled prawns and shrimp reptiles are placed in the plate, with pre-prepared glue in the middle of the plate, and seafood tastes good。A white burning shrimp-skinned shrimp Make Tips
Not for long。