Favorite potatoes

By VicentaLakin

Favorite potatoes
Potatoes are the most common food for the four seasons of the year for a wide variety of uses and practices. Today, a potato-smelling potato is made with a fragrance, a scab skin, a piece of garlic, and a fragrance, both for cooking and for snacks. It's so crumbly, it's so delicious。

Recipe Recommendations

  • potatoes of 2
  • starch appropriate amount
  • edible oil appropriate amount
  • Parsley and garlic appropriate amount
  • salt appropriate amount

Steps for Favorite potatoes

  • Make Favorite potatoes step 0
    1
    Two large potatoes wash their skins and cut off several irregular faces。
  • Make Favorite potatoes step 1
    2
    Wash twice with fresh water and remove starch (to prevent potato oxidation)。
  • Make Favorite potatoes step 2
    3
    After washing, a small amount of salt is added to the pot for two minutes and the cold is recovered。
  • Make Favorite potatoes step 3
    4
    Controlling water is added to a suitable amount of starch, which is added several times, with a small amount of mixing at one time, until the potato is fully covered with starch (twitch off the powder)。
  • Make Favorite potatoes step 4
    5
    A suitable amount of edible oil is put in the pan, which is hot, and the fire reaches a slightly hard surface and is made of fire。
  • Make Favorite potatoes step 5
    6
    The first one was torn apart by potatoes and then again in the pot to the color gold。
  • Make Favorite potatoes step 6
    7
    And I don't like to eat tomato juice, and I'm very good at salted potatoes, and I can't get enough of them。
  • Favorite potatoes Make Tips

    Whether the starch is flat or not is critical for the fire。

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