Shrimp
By VicentaLakin
Shrimp is rich in proteins and is also rich in zinc, iodine and selenium, with low heat and fat, high nutritional value, nutritional supplements, vascular benefits, and slow ageing。
- original
- quick-boiled
- ten minutes
- simple
Steps for Shrimp
1
Shrimp washes, boils open in the pot and drops it in a minute。
2
Pick out shrimp for water, with a broccoli。
3
The juice can be adapted to a population taste。