cucumber
By VicentaLakin
Recipe Recommendations
- cucumber button
- chili
- salty and fresh
- pickled
- an hour
- simple
Steps for cucumber
1
The cucumbers were washed clean, salted and watered 24 hours later, pressed in a net bag, and I had no professional tools to press the steaming pots and mine water drums, turning around for 24 hours。
2
Dining: 1.5 bowls of rice, very fresh sauce, 0.8 bowls of vinegar, 5 large spoons of ice and sugar, 4 spoons of salt, accelerator, pepper, large, 2 or 3 fragrances, white pepper powder, boiled and dried。
3
Put the little cucumber buttons in a cooked sauce soup, like hot peppers, three or five slices of ginger, half of garlic, which is good for whatever it is。
4
Put it in a sealed can, put it in the fridge, take whatever you want, and it's very thin。cucumber Make Tips
The cucumbers don't have to be cut open. The cucumbers are the kind of cucumber heads that pull at the end of the season. They're small and tender, they're perfect for the sauce, and the more they dry up when they press water。