Onion meat buns
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- several hours
- simple
Steps for Onion meat buns

1
Mi washes into the breaker。
2
Add fermented powder。
3
Add appropriate amounts of flour and grouping。
4
The onions are cut。
5
Meat chopping。
6
Add an old pepper-smoking pepper-smoking powdered eggs。
7
Add the little onions to mix。
8
Noodles wake up good。
9
It's a face。
10
Add a proper amount of pie。
11
Squeeze the buns and steam them for 15 minutes after they wake up。
12
Here we go。