Fry peanuts
By VicentaLakin
It's a simple one-wine snack。
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fry peanuts
1
Bottom oil up to temperature。
2
Into peanut rice。
3
The fire's going slowly。
4
I'm sorry。
5
Seven or eight seconds to flip。
6
Repeating seven or eight seconds of flipping, you can feel peanut rice。
7
Must be the smallest fire, fire slowly and feed the refined peanut rice with oil temperatures。
8
Five minutes later, the color's getting deeper and deeper, and it's almost ready。
9
A bottle of white wine to make peanuts more crumb。
10
Smash even。
11
Scramble salt, cool it for 20 minutes, and then it's ready。