Sesame tile Crispy

Recipe Recommendations

• protein 100 grams
• sesame appropriate amount
• flour 120 grams
• sugar 100 grams
• butter 100 grams

• milk fragrance
• roast
• an hour
• simple

Steps for Sesame tile Crispy

1

Melt the butter, add sugar and mix well, then add egg white and mix well. Don't stir these. It's best to add flour and mix well. Finally, add the amount of sesame seeds you like. The ingredients are ready.

2

Use a small spoon to take a certain amount of (10 grams) of batter, pour it on a baking sheet covered with tarpaulin, use the back of the spoon to dilute it into small rounds, leave a certain space between each round, and make the middle layer of the oven at 180 ° C for about 5 minutes. Look at the round sides of the slices and color it slightly yellow in the middle. You can bake it out of the oven. Just circle it with chopsticks while it is hot!

3

Eat it when it's cold. It may not be so crispy when it's hot

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