The eggplant peppers collapsed
By VicentaLakin
What do you want to eat in the fridge, a greasy eggplant, with a green pepper, egg flour, a fry, it's delicious..
Recipe Recommendations
- eggplant one
- green pepper one
- eggs one
- flour appropriate amount
- salt 2g
- white pepper 2g
- shisanxiang 2g
- white sesame appropriate amount
Steps for The eggplant peppers collapsed
1
Prepare the main food items: eggplants, peppers, eggs。
2
The eggplant cut with a little salt and then squeezed out the moisture in three minutes。
3
The eggplant pepper is put in the bowl, with eggs, salt, white pepper powder, 13 fragrances, small amounts of flour, evenly mixed。
4
A little oil is sprayed in the omelet, put in the eggplant paste and sesame。
5
One side coagulates and turns and frys back and forth for two to three minutes。
6
It smells good。
7
It tastes good。
8
It's spicy and soft。The eggplant peppers collapsed Make Tips
1. The eggplant squeezes the moisture. A small amount of flour is sufficient. It is not easy to break a rigid pattern before turning over。