This recipe is rated as a god-level because the source of raw materials is very limited, and the way the raw materials are processed is quite disgusting. It requires extreme courage and perseverance to make it and the people who drink it. I basically don't have to eat dinner after publishing this article.
The source of Niubi Soup is Baidu. It is said to be the king of the king in the milk soup. It is really effective after his wife takes it.
Drink it once a week, simmer it one time, drink one bowl in an hour, and finish it in three hours.
Stewed radish soup with ox nose
By JosePfeffer
Recipe Recommendations
- radish one
- onion a little
- ginger slices a little
- cinnamon a little
- octagonal a little
Steps for Stewed radish soup with ox nose
1
Let's get a full picture of the cow's nose first.
2
Let's get another one that can see your nostrils.
3
First, use fire to remove the hair on the outside of the cow's nose. In the nostrils... Hehe, it's a good idea. Then soak it in clear water repeatedly, and then scrape off the charred skin on the outside of the nose. Then cut it into large pieces and blanch it in water.
4
Cut the cow's nose into slices. It didn't look so disgusting at this time.
5
Put all the ingredients into a casserole, bring to a boil over high heat, and simmer over low heat for an hour.
6
Add a little salt to drink. It's said to taste beef. Just don't think about those nostrils when drinking.Stewed radish soup with ox nose Make Tips
Ox nose is ordered from the uncle who sells beef chop suey in the vegetable market, otherwise it will not be sold in the market. The one in this article costs 15 yuan each, and the smaller one is 10 yuan.