Orchid soup
By VicentaLakin
In the late fall season, the broccoli soup is suitable for refilling. It's full of sheep。
Recipe Recommendations
Steps for Orchid soup
1
Yesterday's sheep were frozen and took out a bowl。
2
The broccoli washes several of them clean。
3
The sheep rinse, the water in the pot is boiled, and the sheep rinse, the wine is boiled for 10 minutes。
4
A proper amount of salt will be added and a minute of broccoli will be boiled。
5
The broccoli soup is in the bowl, and it's more appropriate this season to have some。