Shrimp from the pond
By VicentaLakin
Recipe Recommendations
- base shrimp 2 pounds
- green and red pepper one each
- paste pepper powder a little
- cooking wine a little
- Bifengtang seasoning 1 bottle
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp from the pond

1
Shrimp shaving with feet, slashing the head, squeezing the intestines, salting the ginger and wine, pepper powder。
2
Pick it up for an hour, pour it out, mix it with starch, and cover the shrimps equally。
3
It's hot and hot in the pot, and it's boiled out of shrimp oil。
4
Ginger cut, garlic cut, red pepper cut。
5
Online purchase of wind-shield sauce。
6
Gold and yellow, sexy。
7
Scratch out the fried shrimp, go down, garlic, chili。
8
I'll pour in the fried shrimp, and I'll pour half a bottle of cold-winding sauce。
9
Fill up the shrimp, spill some water, and eat it