Ginger onions
By VicentaLakin
Recipe Recommendations
- fillets appropriate amount
- ginger slices appropriate amount
- Qingcangquan appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- oil appropriate amount
- starch appropriate amount
- huadiao wine appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Ginger onions

1
First, the ginger。
2
Fried fragrances with fish chips. Fish chips with starch and wine。
3
Put it in the fine sauce, a little fermentation and soy sauce。
4
Turn the fire even。
5
Fire for juice。
6
Here we go