Shrimp King Tofu Dumplings
I always want to make something delicious for my children in a different way, but sometimes the craftsmanship is limited. This time, my son ate the shrimp emperor tofu dumplings cute, and I am happy that he likes them.
Recipe Recommendations
- Japanese tofu appropriate amount
- shrimp appropriate amount
- carrots a little
- cabbage a little
- cooking wine a little
- salt a little
- seafood soy sauce a little
- soy sauce a little
- salty and fresh
- cook
- half an hour
- simple
Steps for Shrimp King Tofu Dumplings
1
Cabbage, carrots.
2
Pick out the shrimp line with a toothpick.
3
Cut the carrots into small pieces.
4
Cut carrots, cabbage, shrimp and Japanese tofu.
5
Add cooking wine, salt, sugar, seafood soy sauce, and a little soy sauce, and mix the four ingredients well.
6
The dough that is awake after being reconciled.
7
To prepare the dumpling filling, take a small dough, rub it into a long strip, squeeze it into a dose, and prepare to start making dumplings.
8
The dumplings are in good quality.
9
When cooking dumplings, I usually add some salt after the water boils, and then put the dumplings into the pot.
10
The dumplings were put on the plate and began to eat.
11
Delicious and authentic.